AS 1766.1.2-1991

Food microbiology, Method 1.2: General procedures and techniques - Preparation of dilutions

Standards Australia , 12/31/1990

Publisher: AS

File Format: PDF

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Standard By:Standards Australia , 12/31/1990

Published:12/31/1990

Pages:1

File Size:1 file , 21 KB

Language:English

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