AS 4465-2001

Construction of premises and hygienic production of poultry meat for human consumption

Standards Australia , 01/01/2001

Publisher: AS

File Format: PDF

$50.00$101.64


Sets out requirements for the construction of premises and hygienic production of poultry meat for human consumption. This Standard was developed by a technical subcommittee of the Standing Committee on Agriculture and Resource Management (SCARM) under the Agriculture and Resource Management Council of Australia and New Zealand (ARMCANZ). It is also known as SCARM Report No 75.

AS 4465-2001 History

AS 4465-2006

AS 4465-2006

$50.00 $101.64

AS 4465-2001

AS 4465-2001

$50.00 $101.64

AS 4465-2001 AMDT 1

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AS 4465-1998

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