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  • BS 4585-17:1994

BS 4585-17:1994

Methods of test for spices and condiments-Test methods specific to saffron

BSI Group , 04/15/1994

Publisher: BS

File Format: PDF

$95.00$190.50


Standard By:BSI Group , 04/15/1994
Published:04/15/1994
Pages:16
ISBN(s):0580230732
File Size:1 file , 580 KB
Language:English
Note:This product is unavailable in Ukraine, Russia, Belarus

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