BS 4595:1970

Specification for black pepper and white pepper (whole and ground)

BSI Group , 05/19/1972

Publisher: BS

File Format: PDF

$132.00$264.16

Description

Standard By:BSI Group , 05/19/1972

Published:05/19/1972

ISBN(s):0580060306

Language:English

Note:This product is unavailable in Ukraine, Russia, Belarus

Description, odour, flavour, freedom from mould, insects, etc., extraneous matter, light berries, pinheads, total defects, freedom from coarse particles (ground); grades (whole), chemical requirements for whole and for ground pepper, packaging, marking. Recommendations for storage, transport, grinding sample for test, determination of light berries.

More BS Standards PDF

BS PD CISPR/TR 16-3:2003

$199.00 $398.78

BS 07/30162549 DC

$130.00 $260.93

BS 07/30174641 DC

$77.00 $155.48

BS 07/30172519 DC

$147.00 $294.60