BS 684-2.27:1987

Methods of analysis of fats and fatty oils. Other methods-Determination of bleachability

BSI Group , 07/31/1987

Publisher: BS

File Format: PDF

$80.00$160.02

Description

Standard By:BSI Group , 07/31/1987

Published:07/31/1987

Pages:4

ISBN(s):0580160084

File Size:1 file , 300 KB

Language:English

Note:This product is unavailable in Ukraine, Russia, Belarus

Describes a method for technical tallow and animal grease by heating with bleaching earth, filtration and measurement of colour using a tintometer, and a method for crude palm oil by heating with bleaching earth, filtration, heating under vacuum and measurement of colour using a tintometer.Cross References:BS 627BS 684:Part 0BS 684:Section 1.14

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