• Commercial Kitchens (1989 update)

Commercial Kitchens (1989 update)

American Gas Association , 01/01/1989

Publisher: AGA

File Format: PDF

$67.00$134.00


AGA R00488HThis popular reference book provides updated information on kitchen layout, maintenance, cooking procedures, efficiencies and new equipment such as power burners, convection steamers and infrared fryers. Features kitchen design examples. Ideal for students, owners, operators, consultants, gas company personnel and specifying agents. Hardcover, 351 pages.

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