DIN 18867-3

Equipment for commercial kitchens - Mobile equipment - Part 3: Tray service and food container trolley, requirements and testing

Deutsches Institut Fur Normung E.V. (German National Standard) , 05/01/2011

Publisher: DIN

File Format: PDF

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Standard By:Deutsches Institut Fur Normung E.V. (German National Standard) , 05/01/2011

Published:05/01/2011

Pages:11

File Size:1 file

Language:German

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